介紹中國(guó)茶的英語(yǔ)作文

　　在學(xué)習(xí)、工作或生活中，大家都經(jīng)常接觸到作文吧，作文是人們把記憶中所存儲(chǔ)的有關(guān)知識(shí)、經(jīng)驗(yàn)和思想用書面形式表達(dá)出來(lái)的記敘方式。如何寫一篇有思想、有文采的作文呢？下面是小編整理的介紹中國(guó)茶的英語(yǔ)作文，供大家參考借鑒，希望可以幫助到有需要的朋友。

　　介紹中國(guó)茶的英語(yǔ)作文 篇1

　　It is 4,000 years since the Chinese began to grow and drink tea.

　　There’re many kinds of tea in China, of which Longjing Tea is famous all over the world.

　　Tea is usually drunk in tea sets. A tea set is made up of a tea pot and some teacups, which are both made of china.

　　Most Chinese are fond of drinking tea. Tea is served not only at tea house and restaurants but also at home. People also drink tea during breaks at offices or factories.

　　自從中國(guó)人開始種植和喝茶以來(lái)已經(jīng)4000年了。

　　有很多種類的茶在中國(guó)，其中龍井茶是世界著名的。

　　茶通常在茶具中喝醉。一套茶具由一個(gè)茶壺和茶杯，都是中國(guó)制造的。

　　大多數(shù)中國(guó)人喜歡喝茶。茶不僅是在茶館和餐館，而且在家里。人們?cè)谵k公室或工廠休息時(shí)喝茶。

　　介紹中國(guó)茶的英語(yǔ)作文 篇2

　　Do you know the name of the three most famous drinks in the world? They are tea , coffee and cocoa. China is the homeland of tea which has become the national drink. Referring to Chinese tea culture, it has several thousand years of history and can be traced back to the ancient times. Then it was flourished in the Tang dynasty and the Song dynasty.你知道這世界上最著名的三種飲料的名字嗎?他們是茶,咖啡和可可。中國(guó)是茶的故鄉(xiāng)。關(guān)于中國(guó)茶文化,它有幾千年的歷史,可以追溯到古代。然后是盛行于唐代和宋代。

　　In china, the main varieties of tea are green tea, black tea, Oolong tea, scented tea, white tea, yellow tea and dark tea.we make different tea in different particular ways. Over the centuries, China developed an extraordinary tea culture, comparable with the wine culture of the West. 在中國(guó),主要品種的.茶是綠茶、紅茶、烏龍茶、花茶、白茶、黃茶和黑茶。我們可以用不同的方式制作不同的茶。在過(guò)去的幾個(gè)世紀(jì)里,中國(guó)擁有了一個(gè)非凡的茶文化,類似與西方的酒文化。

　　Tea not only has a good flavor but also benefit to our body, so it is loved by many people home and abroad. Different kinds of tea have different function which makes a contribution to our health. For example, the national drink of China-green tea, can dispel the effects of alcohol, refresh yourself and whiten your skin. The second largest kind of tea-black tea, can warm your stomach, be good for your heart and make your bones stronger. Dark tea can refresh you in the morning, reduce your blood press and help lose weight. Oolong Tea is good for your body building and dieting. In all, tea have great medicinal value, anti-cancer, lowering blood pressure, improving eyesight and restraining disease, reducing stress and so on.茶不僅具有良好的風(fēng)味,也有利于我們的身體,因此,在國(guó)內(nèi)外被很多人喜愛(ài)。不同的茶有不同的功能,為我們的健康做貢獻(xiàn)。例如,綠茶，可以解酒,清熱,調(diào)節(jié)自己和美白皮膚。第二大種類黑茶,能溫暖你的胃,可以有利于你的心,使你的骨骼更強(qiáng)壯。黑茶可以使你在早上更有活力,降低血壓和減肥。烏龍茶茶對(duì)你的身體成長(zhǎng)和節(jié)食有好處。總之,茶有很大的藥用價(jià)值、抗癌、降低血壓,改善視力和抑制疾病,減少壓力等等。

　　Tea culture and its development reflect not only diet culture, but also Chinese spiritual features.Tea culture plays an indispensable role in promoting the international cultural

　　exchange between China and other countries, enriching Chinese cultural life and promoting Chinese spiritual civilization construction. 茶文化及其發(fā)展不僅反映了飲食文化,而且代表中國(guó)的精神。茶文化扮演不可或缺的角色在促進(jìn)中國(guó)和其他國(guó)家之間的國(guó)際文化交流,豐富中國(guó)文化生活和促進(jìn)精神文明建設(shè)。

　　In conclusion, tea culture is one of the essences of Chinese culture in the history. The spirit of tea permeates the court and society, into the Chinese poetry, painting, calligraphy, religion, medicine. For thousands of years China has not only accumulated a great deal about tea cultivation, production of material culture, but also accumulated rich spirit of the tea culture, which is unique to Chinas tea culture.總之,茶文化是中國(guó)文化歷史的精髓之一。茶的精神滲透了宮廷和社會(huì),為中國(guó)詩(shī)歌、繪畫、書法、宗教、醫(yī)學(xué)。幾千年來(lái)中國(guó)不但積累了大量關(guān)于茶葉種植、生產(chǎn)的物質(zhì)文化,但也積累了豐富的茶文化的精神,這是中國(guó)茶文化所特有的。

　　Thank you!謝謝你們！

　　介紹中國(guó)茶的英語(yǔ)作文 篇3

　　When a guest comes to my home from afar on a cold night, I light bamboo to boil tea to offer him. Ancient Chinese poem.China is the home country of tea. Before the Tang Dynasty, Chinese tea was exported by land and sea, first to Japan and Korea, then to India and Central Asia and, in the Ming and Qing dynasties, to the Arabian Peninsula. In the early period of the 17th century, Chinese tea was exported to Europe, where the upper class adopted the fashion of drinking tea. Chinese tea like Chinese silk and china has become synonymous worldwide with refined culture. At the heart of the culture of tea the study and practice of tea in all its aspects is the simple gesture of offering a cup of tea to a guest that for Chinese people today is a fundamental social custom, as it has been for centuries.China traces the development of tea as an art form to Lu Yu, known as the Saint of Tea in Chinese history, who lived during the Tang Dynasty and who wrote The Book of Tea, the first ever treatise on tea and tea culture. The spirit of tea permeates Chinese culture, and throughout the country there are many kinds of teas, teahouses, tea legends, tea artifacts and tea customs. Better-known places to enjoy a good cup of tea in China include Beijing noted for its variety of teahouses; Fujian and Guangdong provinces and other places in the southeast of China that serve gongfu tea, a formal serving of tea in tiny cups; the West Lake in Hangzhou, also the home of the Tea Connoisseurs Association, noted for its excellent green tea; and provinces in southwest China like Yunnan where the ethnic groups less affected by foreign cultures retain tea ceremonies and customs in original tea-growing areas.

　　當(dāng)一個(gè)客人從遠(yuǎn)方來(lái)我的家在一個(gè)寒冷的晚上,我光吃煮茶給他。中國(guó)古代詩(shī)歌。中國(guó)是茶的故鄉(xiāng)。在唐代之前,中國(guó)茶是由陸地和海洋出口,日本和韓國(guó),然后到印度和中亞,在明清時(shí)期,阿拉伯半島。在17世紀(jì)早期,中國(guó)茶葉出口到歐洲,喝茶的上層階級(jí)采用了時(shí)尚。中國(guó)茶喜歡中國(guó)絲綢和中國(guó)已成為全世界的精致文化。的核心文化茶茶的研究和實(shí)踐在其所有方面的簡(jiǎn)單手勢(shì)向客人提供一杯茶,今天中國(guó)人民是一個(gè)基本的社會(huì)風(fēng)俗,它已經(jīng)持續(xù)了數(shù)百年。中國(guó)茶作為一種藝術(shù)形式的發(fā)展痕跡的魯豫,稱為圣茶在中國(guó)歷史上,住在唐代和誰(shuí)寫的這本書的茶,首次論述茶和茶文化。茶的精神滲透到中國(guó)文化,在全國(guó)有很多種類的茶,茶館,茶的傳說(shuō),茶工件和茶習(xí)俗。知名的地方享受一杯好茶在中國(guó)包括北京出名各種茶館;福建和廣東東南部省份和其他地方的中國(guó)工夫茶,正式的小杯茶,西湖在杭州,也茶葉鑒賞家的家協(xié)會(huì),指出因其優(yōu)秀的綠茶;和在中國(guó)西南省份云南的少數(shù)民族不受外國(guó)文化影響保留在原始產(chǎn)茶地區(qū)茶儀式和習(xí)俗。

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